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White Chocolate Peppermint Pudding Cookies Recipe

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This recipe for White Chocolate Peppermint Pudding Cookies is from Cooking with the Solomon's, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3/4 cup butter softened
2 eggs
1 tsp. vanilla extract
1 tsp. baking soda
2 1/4 cups flour
1 small package 3.9 oz. vanilla pudding mix
1 cup sugar
1 cup white chocolate chips
1 cup crushed peppermints or candy canes during Christmas time you can find crushed candy cane
Directions:
Directions:
1. Cream together butter and sugar
2. Beat in dry instant pudding mix
3. Add eggs and vanilla and mix well
4. Add baking soda and flour and mix well
5. Stir in peppermints and white chocolate chips
6. Roll into 1" balls and place on a baking sheet lined with a Silpat (or a greased baking sheet)
7. Bake for 8-10 minutes at 350 degrees.
Number Of Servings:
Number Of Servings:
2 dozen
Personal Notes:
Personal Notes:
Love to make these for Christmas treats to give to people!

 

 

 

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