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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

KETO - CHOCOLATE CHIP COOKIES Recipe

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This recipe for KETO - CHOCOLATE CHIP COOKIES is from Sharing Our Favorite Recipes - Cindy & Vince, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup butter, softened
1/4 cup packed brown sugar substitute (or use regular sugar substitute and 1 tsp. dark
molasses)
1/4 cup sugar substitute (Just Like Sugar)
1 teaspoon vanilla extract
1 egg + 1 egg white
2½ cups Blue Diamond Almond Flour
1 Cup chocolate chips or pieces
1/2 teaspoon baking soda
1/4 teaspoon salt
Directions:
Directions:
1) Preheat oven to 350ºF and line two baking sheets with parchment paper.
2) Beat together butters, sugars and vanilla extract in a large bowl, then beat in eggs.
3) Stir in almond flour, baking soda, salt and mix well.
4) Stir in chocolate chips
5) Drop tablespoons of dough into baking sheets 2 inches apart
6) Bake for 12 to 15 minutes or until lightly browned on top and firm to the touch.
Number Of Servings:
Number Of Servings:
2-1/2 dozen cookies

 

 

 

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