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Keto Snickerdoodle Cookies Recipe

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This recipe for Keto Snickerdoodle Cookies is from A Little Bit of Home, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 stick butter (softened)
1 tsp vanilla
2 eggs
4 oz cream cheese softened
1 1/2 c almond flour
1/2 c coconut flour
1 tsp baking soda
1 1/4 c Lakanto Monkfruit Sweetener (classic)
1/2 tsp salt
2 Tbs cinnamon
Directions:
Directions:
-Preheat oven to 350°
-Mix butter, vanilla, eggs, and cream cheese
-Add almond and coconut flour, baking soda, 1 c monkfruit sweetener, and salt and mix well
-Refrigerate 10 minutes (while waiting mix together cinnamon with 1/4 c Lakanto sweetener)
-Scoop and roll into balls then roll in cinnamon/sweetener mix
-Place on greased baking sheet and bake approx 16-18 minutes depending on your oven temp!

Nutrition
Serving: 1cookie | Calories: 114kcal | Carbohydrates: 1.5g | Protein: 3g | Fat: 9.7g | Fiber: 2g

 

 

 

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