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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Cookies Cape Codder Recipe

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This recipe for Cookies Cape Codder is from The Lacianca Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 stick softened butter
2 cups brown sugar
2 eggs
½ t vanilla
2 T heavy cream
1 cup flour
2 t baking soda
½ t salt
1 cup dried cranberries
1 cup white chocolate chips
Directions:
Directions:
375 degrees.
In large bowl cream butter and sugar using mixer.
Beat in eggs, vanilla and cream.
Mix in flour mixture one cup at a time until combined.
Add cranberries and chips evenly distributed.
Drop heaping teaspoon onto a greased cookie sheet with room to spread.
Cook 10-13 mins.
Cool 5 mins on baking sheet, then move to wire rack.
Number Of Servings:
Number Of Servings:
about 18 depending if you like small or large cookies, this is 18medium
Preparation Time:
Preparation Time:
20 minutes prep and then baking time added

 

 

 

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