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"It would be nice if the Food and Drug Administration stopped issuing warnings about toxic substances and just gave me the names of one or two things still safe to eat."--Robert Fuoss

Grandma's CORNBREAD DRESSING Recipe

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This recipe for Grandma's CORNBREAD DRESSING is from The Best Memories Are Made, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 c cornbread crumbs
3 hard boiled eggs, chopped
1 c finely chopped celery
1 c finely chopped onion (1/2 green and 1/2 regular)
5 biscuits, crumbled (or 2 hamburger buns)
Pepper to taste (½ tsp)
2 cans chicken broth
Directions:
Directions:
Heat the 2 cans of chicken broth in a saucepan. Place all other ingredients in a large mixing bowl. Add hot broth gradually and mix well. Place in a greased baking dish and bake at 375º for 45 minutes.
Nancy says this is her Grandma Annie May Carroll Hennington on her mom's side. Born in Quitman, Ms and then moved to Dry Creek, La when she married her grandpa.

 

 

 

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