Click for Cookbook LOGIN
"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Floating Fruit Parfaits Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Floating Fruit Parfaits is from Brumbaugh Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 c. grapes, sliced
1/2 c. strawberries, sliced
3/4 c. boiling water
1 pkg. (4 serving size) strawberry gelatin
1/2 c. cold water
3/4 c. ice cubes
1 c. + 6 T. Cool Whip, divided
Directions:
Directions:
Divide fruit among 6 dessert glasses. Stir boiling water into gelatin in bowl at least 2 minutes or until completely dissolved. Stir in cold water and ice cubes until ice is completely melted. Pour 3/4 c. of gelatin over fruit in each of the glasses. Refrigerate 20 minutes, or until set (but not firm). Add 1 c. of whipped topping to remaining gelatin; stir with wire whisk until well blended. Spoon evenly over gelatin in glasses. Refrigerate 1 hour or until firm. Serve topped with remaining whipped topping.
Number Of Servings:
Number Of Servings:
6

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

213W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!