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"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Chocolate Cookie Pie Crust Recipe

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This recipe for Chocolate Cookie Pie Crust is from The Sensational A - Z Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 ½ cup of chocolate cookie crumbs (30 to 35 chocolate cookies, crushed)
5 tbsp. of melted butter
Directions:
Directions:
Preheat oven to 350º F.

You can crush cookies in a food processor, or in a large resealable plastic bag and use rolling pin.

In a medium bowl, add chocolate cookie crumbs and melted butter, mix until well incorporated.

Pour crumb mixture into a 9-inch pie plate and, using the bottom of a cup or your fingers, press firmly and evenly into the bottom and up the sides. Bake for 10 to 15 minutes. Remove to a wire rack to cool completely before filling.
Number Of Servings:
Number Of Servings:
1 9-inch pie crust
Preparation Time:
Preparation Time:
20 minutes

 

 

 

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