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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Peanut Butter Filled Chocolate Cookies Recipe

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This recipe for Peanut Butter Filled Chocolate Cookies is from Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup butter
1/2 cup sugar
1/2 cup brown sugar
1 cup creamy peanut butter (divided 1/4 and 3/4)
1 egg
1 tsp. vanilla
1 1/2 cups flour
1/2 cup cocoa
1/2 tsp. baking soda
3/4 cup powdered sugar
Directions:
Directions:
Cream together the butter, sugars and 1/4 cup peanut butter. Add egg and vanilla and mix well. Combine flour, cocoa and baking soda and then add to creamed mixture. In a separate bowl, blend together the powdered sugar and remaining peanut butter and mix until smooth. Roll into 24 balls. Divide chocolate dough into 24 pieces. Flatten each piece into a 3 inch circle. Place one peanut butter ball on each circle and bring the edges over to completely cover it. Place cookies the seam side down on ungreased baking sheets. Flatten each cookie slightly with the bottom of a glass dipped in powdered sugar. Bake at 350º for 9-10 minutes.
Personal Notes:
Personal Notes:
I like to flatten the cookie with a small bowl that I have with a nice design on the bottom.

 

 

 

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