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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Grandma's Pie Crust Recipe

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This recipe for Grandma's Pie Crust is from Painter Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 cups flour (all purpose)
2 tbsp. sugar
1 tsp. cream of tartar
1 tsp. salt
1 cup shortening or lard
1/2 cup water (cold)
Directions:
Directions:
Mix first four dry ingredients with fork. Then cut shortening into flour mixture until it sticks together. Add cold water and blend with fork.
Divide into thirds. When you are ready to roll out make it into a ball first.
Number Of Servings:
Number Of Servings:
3 pie crusts
Preparation Time:
Preparation Time:
30 minutes
Personal Notes:
Personal Notes:
This is Grandma / Mam Maw Painter's pie crust recipe.

 

 

 

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