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Dereie (Coltunasi) - Cheese Dumplings Recipe

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This recipe for Dereie (Coltunasi) - Cheese Dumplings, by , is from Ema's Jewish Transylvanian Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Miri Polachek
Added: Sunday, January 15, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 egg
farmer's cheese (tuv taam in Israel)
salt
flour
water

Directions:
Directions:
mix flour with egg

work in progress - no quantities available.

 

 

 

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