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Homemade Banana Ice Cream Recipe

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This recipe for Homemade Banana Ice Cream, by , is from The Wilson Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jayne Wilson
Added: Sunday, January 15, 2006

Category:
Category:

Ingredients:  
Ingredients:  
10-12 Ripe mashed bananas
1 can evaporated milk
1/2 cup sugar
2 tps vanilla extract
milk
4 eggs
2 boxes Junket Ice Cream Mix Vanilla
2 boxes Vanilla Pudding Instant

Rock Salt
Ice

Directions:
Directions:
Mix all ingredients well, place in ice cream freezer, fill container with milk to fill line. place ice in freezer, layering rock salt in between layers. Mix until frozen.

Number Of Servings:
Number Of Servings:
15-20
Preparation Time:
Preparation Time:
30 min
Personal Notes:
Personal Notes:
Great Summer Cooler

 

 

 

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