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Oatmeal Raisin Molasses Cookies Recipe

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This recipe for Oatmeal Raisin Molasses Cookies is from Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups all-purpose flour
2 cups oatmeal
1 tsp. baking soda
1 tsp. baking powder
1 tsp. salt
1 cup sugar
3/4 cup shortening
2 eggs, beaten
5 Tbsp. light molasses
2 tsp. vanilla extract
1/2 cup raisins
Directions:
Directions:
1. Preheat oven to 350ºF.
2. In a large bowl, stir together the flour, oatmeal, baking soda, baking powder, and salt.
3. In another large bowl, beat the sugar with the shortening until smooth and creamy; mix in beaten eggs, molasses, and vanilla.
4. Gradually mix in the dry ingredients. Stir in raisins.
5. Drop batter by teaspoonfuls onto ungreased baking sheets.
6. Bake for 10-12 minutes, or until slightly browned. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.
Number Of Servings:
Number Of Servings:
48
Preparation Time:
Preparation Time:
Prep 20 minutes

 

 

 

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