Click for Cookbook LOGIN
"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Grandma's Custard Rhubarb Pie Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Grandma's Custard Rhubarb Pie is from The Liphardt and Crowl Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Filling
3 cups Rhubarb
1 cup sugar
2 T flour
½ tsp salt
2 eggs beaten

Crumble topping
½ cup sugar
¾ cup flour
½ cup butter

1 pie crust (I usually use deep dish frozen pie crust)
Directions:
Directions:
Filling
Wash and cut Rhubarb. In a large bowl add rhubarb, sugar, flour, salt and beaten eggs and mix. Pour mixture in pie crust.


Crumble topping
Add sugar, flour, and butter. Mix until mixture is crumbly. (I usually use dough hook on mixer.)

Spread crumble topping over Rhubarb filling.

Bake at 425º for 10 minutes, then 325º for 30 minutes until topping is golden brown.

Best serve warm and with ice cream.
Personal Notes:
Personal Notes:
I prefer my rhubarb pie with more custard filling. I usually 1 1/2 times or double the filling.


Filling 1 ½ times
4 ½ cups rhubarb
1 ½ cup sugar
3 T flour
¾ tsp. salt
3 eggs beaten

If you have a large pie dish you can try doubling the the filling.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

29W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!