"I have long believed that good food, good eating is all about risk. Whether we're talking about unpasteurized Stilton, raw oysters or working for organized crime 'associates,' food, for me, has always been an adventure."--Anthony Bourdain

Turnip Greens Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Turnip Greens, by , is from The Frye Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Emily Frye
Added: Saturday, January 14, 2006

Category:
Category:

Ingredients:  
Ingredients:  
2 lbs. turnip greens
4 cps. water
1/2 tsp. sugar
1/2 tsp. garlic
1/2 tsp. season salt
sliced bacon or fat back

Directions:
Directions:
Cook 45 minutes or until tender.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

301W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!