This recipe for Milk Chocolate Macadamia Oatmeal Cookies, by Dan and Vicki, is from The Bolme Family Cookbook 2006,
one of the cookbooks created at FamilyCookbookProject.com. We help
families or individuals create heirloom cookbook treasures.
1 c. sugar 1 c. brown sugar 2½ sticks of butter (best softened to room temperature) 3 eggs 1 tsp. vanilla 1 c. flour 4 c. oatmeal (needs to be "1 minute quick") 1 tsp. baking soda 1 tsp. salt
Mix sugars, butter, eggs and vanilla. Mix in second bowl flour, oatmeal, soda and salt. Mix the two bowls together, with 1 to 1½ c. chopped macadamia nuts and 1½ c. (package and a half) milk chocolate chips
Bake at 350º for about 12 minutes (depends on the oven).
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