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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

The Best Chocolate Chip Cookie Recipe

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This recipe for The Best Chocolate Chip Cookie is from , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
- 8 T. salted butter (melted for 40 seconds in the microwave)
- 1/2 c. white sugar
- 1/4 c. light brown sugar
- 1 t. vanilla
- 1 egg
- 1 1/2 c. flour
- 1/2 t. baking soda
- 1/4 t. salt
- 3/4 c. semi-sweet chocolate chips
Directions:
Directions:

1. Cream the melted butter and sugars in a bowl.
2. Add in the vanilla and egg until just barely mixed in.
3. Add in the flour, baking soda and salt. Mix until combined.
4. Stir in the chocolate chips.
5. Place by spoonful onto a parchment lined cookie sheet. This recipe makes 12 large cookies so disperse dough as evenly as possible among each of the spoonfuls.
6. Place in the oven, preheated to 350 degrees, and bake for 9-11 minutes. Cookies will look slightly undercooked but will firm up after removing from the oven.
7. Enjoy!
Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
20 minutes

 

 

 

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