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Christmas Candy Cookies Recipe

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This recipe for Christmas Candy Cookies is from The Smallwood Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup butter,softened
1 cup sugar
1 cup confectioners sugar ( powdered sugar )
1 cup vegetable oil
2 eggs
1 teaspoon almond extract
3--,1/2 cups all purpose flour
1 cup whole wheat flour
1 teaspoon baking soda
1 teaspoon salt
1 teaspoon cream of tartar
1 cup chopped almonds. sliced
1 package (8 oz. ) mini red and green
M & M''s or Heath baking bits ( Britle chips)
( I use both....about a half package of the
Brittle toffee chips)
Additional sugar

In a mixing bowl cream butter, sugars, and oil.
Add eggs and extract. Mix well. Combine flours,
baking soda, salt, and cream of tartar

Gradually add to creamed mixture and mix well.
Stir in almonds candy, and toffee chips.

Chill for 1 hour or until firm enough to handlr.
Shape into 1 inch balls, and roll in sugar.


Place on ungreased baking sheets. Flatten with a
flatbottomed glass. Bake at 350 degrees for 15 to 18 minutes or until lightly browned. C
ool on wire racks.
Yield: about 8 dozen.
Directions:
Directions:

 

 

 

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