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Grandma DiBenedettos Meatballs Recipe

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This recipe for Grandma DiBenedettos Meatballs is from Watertown Mayer Elementary Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2-3 lbs ground beef
4 slices white bread, make wet with water and squeeze out. Can use 1/2 C bread crumbs
2 eggs
1 tsp salt
1/2 tsp ground pepper
1 tsp minced garlic
2 TBSP minced onion
1 tsp sweet basil
1 tsp fennel seeds
1 tsp parsley
1/2-1 C parmesan cheese
Directions:
Directions:
Mix all together in bowl, roll into balls and bake at 350º about 10 -12 minutes, depending on size of meatballs.
Serve with spaghetti or make minis and put on your pizza!
Preparation Time:
Preparation Time:
10 minutes

 

 

 

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