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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

STRAWBERRY MOUSE Recipe

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This recipe for STRAWBERRY MOUSE is from The Perry Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 pt berries
2 tsp gelatin
1 c sugar
2 c heavy cream
2 egg whites
2 tsp lemon juice
1 pinch of salt

Directions:
Directions:
Soak gelatin in 2 T cold water and melt over hot water. Crush berries, and put berries through ricer. Add sugar, flavoring and gelatin. Combine with stiffly beaten cream.

Personal Notes:
Personal Notes:
I think a lot of Moms recipes came from Grandma Foerster. This is one of the few that actually mentioned Grandma Foerster on the recipe card.

 

 

 

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