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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Nanny's Hamburger Gravy Recipe

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Category:
Category:

Ingredients:  
Ingredients:  
1 1/2 lbs. ground beef
1/2 tsp. onion salt
2 cans cream of chicken soup
milk
salt and pepper
1 tsp. worcestershire sauce
1 pkg. egg noodles

Directions:
Directions:
Brown hamburger with onion. (meat crumbles should be about nickel size) Drain the fat. In a separate bowl, put the soup and spices. Fill each soup can 2/3 full with milk and add to the soup mixture. Mix well with a whisk. Add the soup mixture to the hamburger and place in a micro safe bowl. Place in the microwave and cook for 15 min. on power 3. Cook noodles according to package directions.(about 3/4 of the bag). Drain the noodles. Stir the gravy mixture and cook for one min. on power 8 or until the gravy is at the desired temperature. Serve over noodles and enjoy.

Tip: Do not crumble the ground beef. Try to keep it nickel size. Do not add more milk than directed because you want the gravy to be thick.

Number Of Servings:
Number Of Servings:
6 servings
Preparation Time:
Preparation Time:
30 min.
Personal Notes:
Personal Notes:
This simple recipe has been a favorite for her daycare as well as for her grandchildren. On our family trip to Florida, Nanny made this recipe which included 8 lbs. of hamburger and 4 bags of noodles. Nanny's grandchildren often like to have corn served either on the noodles or by the noodles.

 

 

 

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