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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Swedish Farmer Cookies Recipe

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This recipe for Swedish Farmer Cookies is from The Solt Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. flour
1 tsp baking soda
1 c. butter
3/4 c. sugar
1 Tbsp. dark karo syrup
1/3 c. chopped nuts
Directions:
Directions:
Cream Butter and sugar. Sift together flour and baking soda then add to creamed mixture and mix well. Add in Karo syrup and chopped nuts. Mix well.

Shape into long logs on waxed paper. Wrap and chill overnight. Once chilled slice thin and place on baking sheet.

Bake at 350 degrees for 10 minutes.

 

 

 

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