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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Grandma Rita’s Cheesecake Recipe

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This recipe for Grandma Rita’s Cheesecake is from Teri's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
4 eggs
2 lbs cream cheese
1 cup sugar

Directions:
Directions:
Leave cheese at room temperature

Personal Notes:
Personal Notes:
Get’s better every day...best on days 3 and 4. freezes well.

 

 

 

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