Grandma Nola’s Baby Food Bars Recipe
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Category: |
Category: |
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Ingredients: |
Ingredients: 3 eggs
1 1/2 c. oil
2 (3.5 oz) jar applesauce baby food
1 (3.5 oz) jar peach baby food
1 (3.5 oz) jar carrot baby food
2 c. all-purpose flour
2 c. sugar
1 tsp. salt
1 tsp. cinnamon
2 tsp. baking soda
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Directions: |
Directions:Pre heat oven to 350º
Grease a large jelly roll pan.
Mix flour, baking soda, salt, and cinnamon in a bowl.
In another bowl, completely combine eggs, sugar, and oil.
Alternate adding a little of the dry, and then a jar of baby food, in to the wet mixture, until it is all combined.
Pour in to the pan and bake for about 20 min.
Let cool.
Top with a large container of Cream Cheese Frosting. |
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Number Of
Servings: |
Number Of
Servings:Depends on the size cut :) |
Personal
Notes: |
Personal
Notes: I did not remember these, but Trista shared the recipe with me after seeing it talked about among the Aunts on Facebook many years ago. They took on a life of their own in my family when my kids were younger. They became a staple at school functions, and a top request for my kids birthdays. The recipe was included in a school cookbook one year, for many more to enjoy, and I have passed it on to my daughter in law. Even though I do not remember them from my childhood, they definitely are a part of my children’s!
Side note: I never told people what they were called until after they tasted them! With the title, everyone just assumed they would be gross, and They are NOT!
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