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CHOCOLATE CHIP COOKIE DOUGH TRUFFLES Recipe

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This recipe for CHOCOLATE CHIP COOKIE DOUGH TRUFFLES is from Christopher's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
· 1/2 cup butter softened

· 1/2 cup granulated sugar

· 1/4 cup brown sugar packed

· 1 teaspoon vanilla extract

· 1 cup flour

· 1/2 teaspoon salt

· 1 cup mini semi-sweet chocolate chips

· 2 cups milk chocolate chips

· vegetable oil if needed
Directions:
Directions:
1. In a large bowl cream together butter, granulated sugar and brown sugar.

2. Mix in vanilla extract.

3. Mix in flour and salt until a dough forms.

4. Stir in mini chocolate chips.

5. Using a mini ice cream scoop, scoop out dough and roll into a ball.

6. Place cookie dough balls on a cookie sheet lined with parchment paper

7. Freeze for about 30 minutes or until partially frozen.

8. Melt milk chocolate chips according to package, adding a little vegetable oil if needed.

9. Dip cookie dough balls into melted chocolate and let excess drip off.

10. Place back on pan and place into fridge until chocolate has firmed up.

11. Store in the fridge.
Personal Notes:
Personal Notes:
No baking required

 

 

 

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