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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Granny's Pasta Fazul Recipe

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This recipe for Granny's Pasta Fazul is from The Shapiro Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/4 C olive oil
1 C chopped onions
2 cloves crushed garlic
1T chopped parsley
16 oz. cans of garbanzo or white beans
salt and pepper
1 t. sweet basil
1 t. oregano
1 C dried ditalini pasta
16 oz. broth
8 oz. tomato sauce
2 C water

* served with shredded parmesan and bread
Directions:
Directions:
In large pot, saute onions and add garlic and parsley. When softened, add beans, salt and pepper and other seasonings. Add pasta and stir well. Add the remaining ingredients and bring to a boil. Stir frequently.

Simmer.
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
30 minutes

 

 

 

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