Click for Cookbook LOGIN
"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Pistachio Fluff Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Pistachio Fluff is from Cater Cook'n, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 small pkg. instant pistachio pudding, 3 3/4" size
1 large can crushed pineapple, don't drain
1 tub 8-9 oz. cool whip
1 c. minature marshmellows
1 c. chopped pecans
Directions:
Directions:
Mix instant pudding and pineapple. Add the cool whip, marshmellows and pecans. Chill and serve.
Number Of Servings:
Number Of Servings:
double for 9x13 pan

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

165W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!