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Grandma’s Christmas Cookies Recipe

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This recipe for Grandma’s Christmas Cookies is from The Russell Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Sift together:
4 ½ cups Flour
½ tsp. Salt (optional)
1 tsp. Baking Soda

Cream together:

1 ½ cups Sugar
1 cup shortening (margarine)
1 tsp. Vanilla
½ tsp. Almond
3 medium Eggs
Directions:
Directions:
Mix dry ingredients slowly into creamed mixture.

Separate into 3 balls, wrap in waxed paper and refrigerate.

Bake at 350 degrees for 15 minutes.

Icing:
Cream ½ stick softened margarine with 4 cups powdered sugar.
Add a little milk (¼ cup) and beat adding more powdered sugar and/or milk to get desired consistency.

 

 

 

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