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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Magic Cookie Bars Recipe

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This recipe for Magic Cookie Bars is from Our Family Recipes & Rita's Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
½ cup margarine or butter
1½ cups graham cracker crumbs
1 (14 oz.) can Eagle brand Sweetened Condensed Milk (NOT evaporated milk)
1 (6 oz.) pkg. semi-sweet chocolate chips
1 (3½ oz.) can flaked coconut (1⅓ cups)
1 cup chopped nuts
Directions:
Directions:
Preheat oven to 350º (325º for glass dish). In 13x9 inch baking pan, melt margarine in oven. Sprinkle crumbs over margarine; pour sweetened condensed milk evenly over crumbs. Top with remaining ingredients; press down. Bake 25 to 30 minutes or until lightly browned. Cool. Chill if desired. Cut into bars. Store loosely covered at room temperature.
Number Of Servings:
Number Of Servings:
24 to 36 bars

 

 

 

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