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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Teff Cashew Cookies Recipe

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This recipe for Teff Cashew Cookies is from The Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1½ cups teff flour
½ tsp salt
½ cup oil
1 tsp vanilla
1 cup cashew butter
½ cup rice milk
¼ - ½ cup sugar

Directions:
Directions:
Combine dry ingredients. Blend oil, vanilla, cashew butter, and milk. Add dry ingredients. Shape dough into walnut size balls. Flatten with a fork. Bake 350º for 13-15 minutes.

Number Of Servings:
Number Of Servings:
24 cookies

 

 

 

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