"I have long believed that good food, good eating is all about risk. Whether we're talking about unpasteurized Stilton, raw oysters or working for organized crime 'associates,' food, for me, has always been an adventure."--Anthony Bourdain

Chops 'n Rice Recipe

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This recipe for Chops 'n Rice, by , is from The Singleton Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Doris Singleton
Added: Tuesday, January 10, 2006

Category:
Category:

Ingredients:  
Ingredients:  
4 Pork Chops
1/2 C. White Rice
1 Bell Pepper
1 Onion
1 Can Beef Broth

Directions:
Directions:
Put rice in bottom of casserole dish
Brown the pork chops
Lay chops on top of rice
Put a slice of onion and a ring of bell paper and a slice of tomato on each pork chop, then pour beef broth and cover it 350 for 1 hour

Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
1 hour

 

 

 

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