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Grandma Nickels' Zucchini Bread Recipe

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This recipe for Grandma Nickels' Zucchini Bread is from Our Family Kitchen Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 eggs
1 cup oil
1 ½ cups sugar
2 cups grated zucchini
2 teaspoons vanilla
2 cups flour
¼ teaspoons baking powder
2 teaspoons baking soda
3 teaspoons cinnamon
1 teaspoon salt
Optional: 1 cup raisins
Optional: 1 cup nuts
Directions:
Directions:
Beat eggs slightly. Stir in oil, sugar, zucchini and vanilla. Add remaining ingredients and stir until blended.
Pour the batter evenly into 2 well-greased and floured pans. Bake at 350 or 375º for 1 hour or until center springs back. Cool in pans or wire rack for 10 minutes.

 

 

 

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