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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Grandma Charlie's Soft Sugar Cookie Recipe

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This recipe for Grandma Charlie's Soft Sugar Cookie is from CHERISHED FAMILY RECIPES FROM HOME, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cup white sugar
2 cup powder sugar
2 cup butter
2 cup butter flavor crisco
2 teaspoon vanilla
2 teaspoon baking soda
2 teaspoon cream of tartar
4 eggs
8 cups flour
Directions:
Directions:
1. Cream together butter, crisco, vanilla, sugar and eggs. Mix flour, baking soda
and cream of tartar together. Add to wet mixture.
2. Let sit overnight in fridge.
3. Use melon baller to drop onto cookie sheet.
4. Bake at 350°F for 8 minutes. Let cool for a few minutes before removing from cookie to cooling rack.

 

 

 

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