Paige’s Bite-sized chocolate chip cookies Recipe
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Category: |
Category: |
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Ingredients: |
Ingredients: 2 cups flour 1/2 tsp baking Sosa 1/2 tsp salt 1/2 tsp nutmeg 1/2 cup white sugar 1/2 cup brown sugar 3/4 cup butter, softened 1 egg 1 tsp vanilla extract 2 cups semisweet chocolate chips
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Directions: |
Directions:Preheat over to 350ºF and line cookie sheets with parchment Whisk together flour, baking sofa, salt and nutmeg Mix butter and sugar until smooth. Still in egg and vanilla. Slowly stir in flour mixture Stir in chocolate chips Place 12 tablespoons of dough on the cookie sheet about 1/2 inch apart. Press down slightly to flatten Bake about 6 minutes Place on cooking rack Repeat until all the dough is used up!
Paige’s favourite change: bake a dozen now and then leave the uncooked dough in the fridge for fresh baked warm cookies after school. |
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Number Of
Servings: |
Number Of
Servings:Very dependant on size of cookies and hunger level |
Preparation
Time: |
Preparation
Time:20 minutes |
Personal
Notes: |
Personal
Notes: “I like these because they are so small you can have more than 1” “I also like how it’s same amount of flour as chocolate chips.”
Paige - age 6
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