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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Corn Pudding Recipe

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This recipe for Corn Pudding is from Easter, Christmas and Thanksgiving, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 T flour
2 T sugar
1/2 t salt
1/2 cup flour
2 eggs beaten
1 can corn niblets
2 T butter, melted

2 T butter, melted
corn flakes
Directions:
Directions:
Mix first 7 ingredients and put in greased small dish. Bake 30 minutes at 350º. Sprinkle with butter cornflake mixture in last 8 minutes of baking time.
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
10 minutes

 

 

 

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