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Macaroni Medley (Grandma Rose's Recipe) Recipe

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This recipe for Macaroni Medley (Grandma Rose's Recipe) is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
12 oz. box of rotini pasta

1 lb. meatloaf mix or ground beef

3/4 tsp. salt

1/8 tsp. pepper

1 can condensed tomato soup, undiluted

1 8 oz. can tomato sauce

5 drops hot pepper sauce

1/2 cup chopped green pepper

1/2 cup chopped onion

1 ten oz. package frozen corn or 15.25 oz. canned corn
Directions:
Directions:
1. Cook pasta in boiling salted water according to package directions. Drain, rinse with cold water, and drain again.

2. Brown ground beef in large skillet over medium heat, stirring occasionally to crumble meat. Pour off any excess fat.

3. Reduce heat; add salt, pepper, undiluted soup, tomato sauce, and hot pepper sauce. Stir in drained pasta, green peppers, onions, and corn.

4. Cover and simmer gently for 20 to 25 minutes.
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
45 minutes

 

 

 

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