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Chocolate Nut Cookies Recipe

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This recipe for Chocolate Nut Cookies is from Berta's Breads and More, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
½ cup butter
1 cup brown sugar
1 egg beaten
2 oz unsweetened chocolate melted
1 tsp vanilla
2 cups flour
1 tsp baking powder
¼ tsp baking soda
¼ tsp salt
½ cup chopped nuts
Directions:
Directions:
Cream shortening and sugars. Beat in egg and chocolate. Stir in dry ingredients. Add nuts last. Roll in logs wrap in plastic wrap and chill. Slice ¼" thick and bake at 375º for 6 minutes. Time may vary depending on how thick you sliced the dough. Thicker makes softer cookies.

 

 

 

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