1 1/4 lb. Ground Beef 1/4 lb. Ground Pork Fry well until almost browned with large chopped onion and a little garlic, Add: 3/4 qt. strained Tomatoes 3/4 tsp. Sugar Dash of Pepper 1 tsp. Mustard 2 tsp. Worcestershire Sauce 1/2 C. Ketchup 1 tsp. Vinegar
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