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"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Snickerdoodles Recipe

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This recipe for Snickerdoodles is from The Bolme Family Cookbook 2006, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1½ c. granulated sugar
½ c. margarine
½ c. shortening
2 eggs
2¾ c. flour
2 tsp. cream of tartar
1 tsp. baking soda
¼ tsp salt
2 T. sugar
2 T. ground cinnamon
Directions:
Directions:
Heat oven to 400º. Mix 1 ½ c. sugar, margarine, shortening and eggs. Stir in flour, cream of tartar, baking soda and salt. Shape dough by rounded teaspoonfuls into balls. Mix 2 T. each sugar and cinnamon; roll balls in mixture to coat. Place about 2” apart on cookie sheet. Bake approx. 8-10 minutes. Immediately remove from cookie sheet.
Personal Notes:
Personal Notes:
These are always a huge hit a the parties we have at the WG, and I call them my “Bribe the maintenance men at work cookies”.

 

 

 

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