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Grandma's Fried Shrimp Recipe

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This recipe for Grandma's Fried Shrimp is from Mom's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 eggs
1 cup milk
1 pound large shrimp, uncooked and deveined
36 saltine crackers, crushed fine
vegetable oil for frying
Directions:
Directions:
Beat the eggs and add the milk. Dip shrimp in the egg and milk mixture, then in the saltines. Fry in deep hot oil until golden brown.
Number Of Servings:
Number Of Servings:
4
Personal Notes:
Personal Notes:
I usually plan 1/4 lb. of shrimp per person. Make sure you fry at a Med-High temp. The shrimp don't take very long to cook at all or they will become tough.

 

 

 

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