Click for Cookbook LOGIN
"Do vegetarians eat animal crackers?"--Unknown

Grandma T's Homemade Egg Noddles Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Grandma T's Homemade Egg Noddles is from A Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 eggs slightly beaten
1 tablespoon water
Pinch of salt

Add flour to make a stiff dough. Start with 1 cup and then add more to make stiff dough.
Directions:
Directions:
Mix together to make a stiff dough. Add additional flour if needed. Roll very thin on floured board. Fold dough and slice into thin slices. Drop slices into boiling broth. Cook about 30 minutes.

Can add a drop of yellow food coloring for looks.
Number Of Servings:
Number Of Servings:
2
Personal Notes:
Personal Notes:
This recipe was handed down through the family. Grandma Trotter lived with us when we were growing up as kids. She would make these many Sunday's with boiled chicken. They were so good!!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

185W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!