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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Gramma Geri's Country Gravy Recipe

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This recipe for Gramma Geri's Country Gravy is from Family Recipes Filled with Memories and Fun, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb of pork sausage
1/2 cup of flour
4 cups of milk
pepper and salt to taste
Directions:
Directions:
In a large skillet, brown the sausage. Add the flour, continue to stir to brown the flour a bit. Add the milk one cup at a time remembering to continue to stir. Depending on the thickness you want, will depend on the amount of milk. Add salt and pepper to taste. Allow to simmer to thicken.
Number Of Servings:
Number Of Servings:
6-8
Preparation Time:
Preparation Time:
15-20 minutes
Personal Notes:
Personal Notes:
One of our family favorites!

 

 

 

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