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Pecan Dreams (Italian Wedding Cookies) Recipe

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This recipe for Pecan Dreams (Italian Wedding Cookies) is from The Buttrey Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 Lb Butter (unsalted)
6 Tbsp Powdered Sugar
2 Cups Flour
2 Cups Pecan Pieces
2 tsp vanilla
2-3 tsp water

**Extra powdered Sugar for rolling
Directions:
Directions:
Let butter soften or come to room temperature. Combine vanilla, powdered sugar and pecans. Slowly add flour and water (as needed). Mix well, should be consistency of a thick clay. Roll into balls or crescents in the palm of your hand. Bake at 350º until very light brown (approx 15-20 mins). When done roll in powdered sugar while still warm and let cool.
Number Of Servings:
Number Of Servings:
4 dozen

 

 

 

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