"I have long believed that good food, good eating is all about risk. Whether we're talking about unpasteurized Stilton, raw oysters or working for organized crime 'associates,' food, for me, has always been an adventure."--Anthony Bourdain

Dutch Cake Recipe

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This recipe for Dutch Cake, by , is from Love, Kisses and Hugs, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Grammy
Added: Saturday, January 7, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 1/2 C. Sugar
1/2 C. Shortening
2 C. Milk
2 Eggs
4 C. Flour
4 tsp. Baking Powder
Pinch of Salt
Cinnamon and Sugar for topping

Directions:
Directions:
Mix ingredients. Pour into greased and floured 13 x 9 pan. Bake at 350 for about 35 minutes. Put sugar and cinnamon on top.

 

 

 

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