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Irish Soda Bread from the kitchen of Grandma Perry Recipe

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This recipe for Irish Soda Bread from the kitchen of Grandma Perry is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
5 cups flour
1 cup sugar
1 Tablespoon baking powder
1 1/2 teaspoon baking soda
1/2 cup butter
2 1/2 cups raisins
2 1/2 cups buttermilk
1 egg
Directions:
Directions:
Sift flour, sugar, baking powder, baking soda and salt. Cut in butter with a pastry blender. Stir in raisins. Add buttermilk and egg to dry mixture.

Grease 2 loaf pans with butter. Pour batter into loaf pans. Bake in the oven at 350 degrees for 1 hour or until golden brown.
Personal Notes:
Personal Notes:
Best served warm and topped with butter. We shared this at International Day in elementary school.

 

 

 

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