Click for Cookbook LOGIN
"Those who forget the pasta are condemned to reheat it."--Unknown

Lofthouse Sugar Cookie Pie Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Lofthouse Sugar Cookie Pie is from Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 unbaked pie crust
10 frosted sugar cookies
1/2 c. butter, partially melted
1/2 c. sugar
3 eggs
1 tbsp. cornmeal (or almond flour, or flour)
1 tbsp. vinegar
1 tsp. vanilla
Directions:
Directions:
Preheat oven to 350ºF. Press unbaked pie crust into a 9" pie dish.

Chop the sugar cookies into bite sized pieces and place in pie dish.

Whisk together the butter and sugar. Mix in the eggs, one at a time, mixing in between each addition.

Mix in the cornmeal, vinegar, and vanilla until smooth. Pour mixture over the cookies in the pie dish. Use a spatula to prod the pieces to make sure the filling has filled in the "cracks" as much as possible. I also like to press and smooth down the top with the spatula.

Bake for 30-35 minutes until the top is golden brown.
Serve warm or at room temperature with ice cream. Cover and store at room temperature for up to 1 week.
Number Of Servings:
Number Of Servings:
6-8
Preparation Time:
Preparation Time:
1 hour

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

20W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!