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"Those who forget the pasta are condemned to reheat it."--Unknown

Great Grandma Sharp's Spanish Steak Recipe

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This recipe for Great Grandma Sharp's Spanish Steak is from The Eirich-Palmisano Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb round steak or two small chopped steaks
1 medium sweet onion chopped fine
1/4 tsp pepper
1/4 salt
1/2 garlic powder
1 can tomato soup
1 can tomato sauce
Directions:
Directions:
Brown meat on both sides with onion and spices.
Tune down temperature to low and add soup and sauce, and simmer for 30 minutes.
Serve with mash potatoes or rice and a green salad
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
45 minutes
Personal Notes:
Personal Notes:
Grandma Gerry use to serve this Grandpa and me when I was a kid.

 

 

 

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