Gram's Stew Recipe
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Category: |
Category: |
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Ingredients: |
Ingredients: * 2-3 Lbs. of Stew meat or a roast cut into cubes
* 2 28oz cans of stewed tomatoes
* Garlic about 6 cloves
* 1 Stick of butter
* Salt and Pepper
* Flour for coating the Beef
* Bag of carrot's
* 5 lb. Bag of potatoes
* 1 Large Onion
* 2 cups of Water
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Directions: |
Directions:*Toss the stick of butter in a pot or dutch oven
*Coat the beef with salt and pepper and flour
*Once butter is melted toss in the beef to brown.
*Peel and slice carrots
*Peel and diced Potatoes set aside in a pot of water with salt.
* Add the cans of stewed tomatoes with the brown beef .
* Add carrots, salt, pepper and garlic
* Cut onions in half, dice one part for the sauce.
* Add the other half of onion to potatoes and cook until tender.
* Add 2 cups of water to stew pot and simmer on low for 2 hours or until stew meat is tender. |
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Number Of
Servings: |
Number Of
Servings:6 servings |
Preparation
Time: |
Preparation
Time:2-3 hours |
Personal
Notes: |
Personal
Notes: This is Grams version of beef stew. It's something we grew up on. We used to dip buttered Italian bread into it. It was a comfort meal and something that we will always remember.
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