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Spanish Rice Recipe

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This recipe for Spanish Rice, by , is from SHARING OUR BEST, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Angie Glenn
Added: Saturday, January 7, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 lb. ground beef
1 c. uncooked rice
1/3 c. butter or vegetable oil
1 medium onion, thinly sliced
1/3 medium green pepper, diced
2 c. canned stewed tomatoes with juice
dash of pepper
1 c. water

Directions:
Directions:
Brown meat, onion, pepper and rice. Add tomatoes, water, salt and pepper. Mix well. Bring gently to boil. Cover and simmer gently 30 minutes.

 

 

 

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