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"What I like to drink most is wine that belongs to others."--Diogenes , 320 BC, Greek philosopher

Grandma Betty's Bread Stuffing Recipe

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This recipe for Grandma Betty's Bread Stuffing is from Recipe's from Generation to Generation, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 onions chopped
4 stalks celery chopped
1 lb. hamburger
1 stick butter
1 loaf of dried bread crumbs
2 eggs
milk
chicken base
salt
pepper
Directions:
Directions:
Simmer onions, celery, and hamburger in butter.
Mix together bread, eggs, salt & pepper.
Add hamburger mixture to bread crumbs in casserole dish.
Mix chicken base with milk and pour over stuffing.
Add enough milk so you can see it in casserole dish.
Bake in oven at 350º for 1 hour.

 

 

 

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