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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Cookies 'n' Cream Fudge Recipe

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This recipe for Cookies 'n' Cream Fudge is from Abbie's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
16 Oreo cookies, broken into chunks
1 can Eagle Brand milk
2 tbsp. margarine
2 ⅔ c. vanilla chips
1 tsp. vanilla
Directions:
Directions:
Line 8" square pan with foil, coat with Pam. Place ½ of cookies in pan. In heavy saucepan, combine milk, butter, and vanilla chips, cook and stir over low heat till melted. Remove from heat and stir in vanilla. Pour over cookies in pan. Sprinkle with remaining cookies. Cover and refrigerate at least 1 hour.
Number Of Servings:
Number Of Servings:
3 dozen

 

 

 

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